Oktoberfest was such an amazing
time filled with cheering, liters of tasty beers and delicious eats. It was
wonderful both to see a part of Germany, but also to meet up with friends from
home and university. I got into Munich at around 8:00PM and ran to our hotel
room to see one of my best friends from home I haven’t seen in almost a year.
It was great! Shortly after, we went out to dinner, caught up on life abroad,
as she is studying in Barcelona, and prepared for tomorrow’s festivities.
The next
morning we woke up at 7:00AM grabbed a delightful breakfast at our hotel and
headed to the park for Oktoberfest. Not only was the breakfast at our hotel
amazing and full of fresh German breads, spreads and bratwurst, but our hotel
was also a quick walk away from the park. So very convenient!
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Grace and I, or better known Shirley, the morning of Oktoberfest. We headed to the park in excitement! |
When you
enter the park it is full of rides, pop up shops and ginormous tents. Since it
was bright and early, the park was rather quiet in the morning and the shops
were just setting up. We hopped in line at one of the tents, hoping that our
earlier arrival would allow us to find a table in the tents and thus be served
delicious German beer and treats. It is crucial at Oktoberfest to get into the
tents early, so that you can find a table to be served German beer and cuisine.
It is the true Oktoberfest experience.
The inside of the tents were full of people dressed up in beer maiden costumes and adornments. The wonderful decorations were truly set for the celebration. |
We waited
in line for an hour until the tents opened at 9:00 AM. As we filed into the
tents, we surveyed the arena for a table. Luckily we befriended two beer
maidens just about to get up from a table who offered us their seat! Afterwards
we were joined by three German boys studying at university elsewhere in Germany
and a husband and wife from the states. We had quite the table! Everyone was
full of energy and excited to be at Oktoberfest in Munich. After being so excited
with our place at Oktoberfest, we then passed the time till 12:00 PM when they
start serving beer and food with fun stories and meeting our newfound
tablemates and friends.
Our table was so much fun! It was so exciting to meet so many new people and share an experience of a lifetime. Together we joined in the Oktoberfest festivities. |
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The Oktoberfest menu is full of traditional German foods and drinks. Ordering a bite and a nonalcoholic drink is a great way to pass the time before the serving of drinks starts! |
The start
of the Oktoberfest ceremony is really something special. The tents are filled
with people all dressed in beer maiden and beer lad attire. Everyone is
cheering, clapping their hands and joining in excitement for the anticipation
of the day. At 12:00 PM the Oktoberfest opening ceremonies begin in the tent. The
owner of the tent drinks the first beer and then everyone else in the tent
joins in after. During the opening ceremonies a band passes by playing cheerful
music and everyone is smiling and dancing along. The owner of the tent heads
towards the center stage where they count down to drink the first beer in the
tent. Once the countdown reaches “ein” the whole tent is lit up in cheers. The
festivities begin.
The tents
were absolutely amazing. They are lined with wooden picnic tables and center
isles with bead board after every couple of rows. These isles help waitresses
deliver food while beer maidens hand out beer. Each beer maidens carries about
twelve liter-full mugs of beer. That is some serious upper body strength! At
the end of the tables towards the back of the tent, the walls are lined with
different types of German foods and the waitresses head to the end of the tent
to pick up the food and deliver it to the tables. In the corners, there are
elevated floors, which are lined with more picnic tables. At one point, trumpets stood along the pew of
the elevated floors playing music. In the center of the tents is a beautifully
decorated circular stage. The stage is lined with beautiful blue and white
stripes and greenery. Here, the band plays and organizers of Oktoberfest reside
for the festivities. The Bavarian flag and German flag were painted along the
walls and hung from various points. It gave the tent are real feeling of
Bavarian and overall German pride and celebration for one of the biggest events
both in Germany and abroad.
What I
really loved about Oktoberfest is the cheers and excitement that flowed through
the hall the entire day. From the doors opening at 9:00 AM all the way till
6:00 PM, people were singing everything from classical German tunes to American
classics. We heard German songs, in which we might not have known the words to
but still sung along with anyways. We also heard Sweet Caroline, bringing me
all the back to my home in Boston. Everyone was clinking glasses, sharing
stories and enjoying what was an absolutely amazing day.
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Grace and her pretzel. We managed to find the mustard! |
The food
and drinks at Oktoberfest were both traditional to German culture but also
really enticing to try. I am a huge foodie, so a travel destination means loads
of taste testing. The tent is full of waitresses filing up and down the isle
with trays of traditional German food, while beer maidens carry dozens of liters
of beer amidst a cheering and energetic crowd. We tried a beer in Germany that
is part lemonade part beer. It was quiet sweet and delicious. Next, we went
with a traditional German been, which was not as sweet and what I thought
better in larger quantitates. A day at Oktoberfest would not be complete
without traditional German bites. We tried a pretzel, Wiener Schnitzel and
other tasty delights. One of my favorite memories was when my friend Grace and
I went on a mad hunt for yellow mustard. In Germany, mustard goes on a wiener
schnitzel, but certainly not on a pretzel. Being from Boston, though, pretzel
and mustard is quintessential with any sort of festival, such as a Red Sox
Game. About twenty peculiar looks later, we finally found our waitress who gave
us a platter of mustard. Success! And somehow in Germany, my best friend and I
were reminded of home.
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My friends and I enjoyed every moment of the festival. Together we tried traditional German beers and foods. We all could not stop smiling and having fun. |
After a
long day in the tents, we headed outside at about 6:00 PM. The tents are dotted
throughout the park and in between are a variety of attractions. Here, we saw
all the carnivals, tried some food and enjoyed the sight seeing. It was amazing
how big the festival was and how many activities there were. People could do
anything from ride a Ferris wheel, play arcade games to enjoy an afternoon in a
pub. There are even beer gardens, however they are not in the park. One of the
best parts about walking around was basking in that wonderful carnival sweet
street food smell, but akin to German food and culture. I smelt traditional
German foods, such as Honig Brat Mandeln, or honey roasted almonds wafting
through the park. The fact that it was
the perfect sunny afternoon only added to the picturesque day. After much walking
around we decided to head back to the hotel and recuperate. We were all so very
tired but couldn’t have been more content with our experience that day.
While my
weekend in Munich was full of new and wonderful sites, one thing I really value
is the learning experience. I learned how to navigate a city that was not in
English and one that I did not know prior to visiting pretty much on my
own. My trip to Oktoberfest was one of
my first travel experience in Europe, and also relatively by myself. Traveling
to and from Munich I had a connecting flight, so I learned more about how to
travel alone in different airports and organize my schedule. Additionally I
learned how to take a train system I did not know and navigate it to my destination,
which required switching trains and learning the different stops. Most
importantly, I learned the value of doing some research ahead of time and understanding
the train systems in a foreign city. By doing so, I could more readily navigate
my way with little trepidation. Additionally, I learned the value in a map. Not
only did it help us locate a hotel conveniently near the festival, but it also
helped me find my way to the hotel. Without Internet readily accessible, it is
truly helpful to have an itinerary in advance. It is also important, though, to
trust yourself and know that you ‘ve done the research and are prepared to
navigate the city. I also learned, too, that it is really easy to simply ask
someone for help. People are kind and willing to assist someone who just needs
a little direction.
My travel experience has instilled
a sense of confidence in me that I can navigate a city unknown to me and mostly
on my own. I know that I always have the support of family and friends behind
me, which I think is what gave me the confidence in the first place to step out
and take a stab at travels on my own. My travel experience has taught me so
much about the world and my place within it. I know this sense of confidence
and support will stay with me not only for my future travels abroad but be
something I carry with me all the way home.
Oktoberfest
was an absolute amazing experience. I am full of memories of cheering all day
long, delicious German food and endless smiles from the scents and smells that
greeted me in every direction. I am so thankful to my parents for giving me this
trip. It has been truly an opportunity to experience one of the most renowned
festivals in the world and experience German culture.
I think each pocket of the world
has something true to its origins waiting to be explored. I want to delve into
every possible corner of the sphere and seek out those endless levels of
flavors and sensations. This trip has inspired me to always continue traveling
and the value of new experiences. This is true both from my exploration in
Edinburgh and Scotland as well as my travels abroad. I will be traveling to
Paris, the Scottish highlands, Dublin, London and Amsterdam. All so many
exciting places that I know I will enjoy. Each trip, I plan to savor every
moment there and use my time to the fullest.
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It was a beautiful sunny day as we walked through the park and enjoyed the sights and sweet smells. In the park, Grace and I split a Weiner Schniztel! |
Traveling will be my chance to grow
as an individual and learn more about the world in which I live in. By
exploring these new places I will both learn the history and culture of the
area, but also be welcomed by new adventures that expand my horizons. Each
experience invokes creativity and inspiration in which I will explore new paths
along my journey. These experiences, I hope unite in a growling global mindset.
I am excited to discover all the exciting experiences that lie ahead. I eagerly
await all the new sights, scents and scenes that greet me in all my travels
abroad!